People with dementia often experience life from moment-to-moment, which leads researchers to argue that they benefit from a person-centered approach.
In a recent study, Barbara Andersen and Grethe Hyldig from the National Food Institute of Denmark zoomed in on food satisfaction from a consumer perspective.
Basil Preisig and his colleagues at the University of Bern, Switzerland, were especially interested in communicative development of people diagnosed with language disorders like aphasia.
Cats can be extremely picky when it comes to food. If the cat doesn’t like it, it will refuse to eat. Reason enough for the pet food industry to try to find out what cats really like.
In a romantic relationship, it is undoubtedly important to show support when one’s partner shares his or her accomplishments and positive life events.
In this experiment, Ison and colleagues looked at the social interaction when a mixed group of primiparous and older, unfamiliar sows were placed in group housing together.
Communication studies have shown that breaking bad news is best be done immediately and with clear wording. What is the best step forward?
How to mark zebrafish without compromising their behavior? They may have just found the answer to this at the University of Toronto. Cheung et al. tried out a method using subcutaneous injection with dyes.
Interrogation research crosses multiple disciplines. Hayley Cleary and Sarah Vidal investigated interrogations in order to describe interrogation settings and its participants in a basic way.
If you want to get on in life, is it better to make friends, or should you trample down the competition? Maybe we can learn something from animals…